興記茶餐廳

Hong Kong Heung Kee Tea Restaurant has been a favourite among many locals for more than a decade. The restaurant offers a wide variety of traditional Chinese dishes, as well as vegetarian and vegan options. Located in the busy Causeway Bay area, it’s easy to spot and the modern decorated interior will make you feel at home.

Their dim sum and congee selections are some of the most popular dishes, with each dish tasting just like homecooked food. There is a variety of different types of dim sum dishes available, ranging from classic favourites like siu mai, har gao and shao mai, to even more unique varieties like mushroom and quail egg dumplings.

The house specialty at Heung Kee is their roast meats. Cooked to perfection, these succulent meats are served with a choice of either rice or noodles. The pork belly, char siu and roast duck are all must-tries. Also, for those who prefer their food served a little drier, the beef brisket noodle soup is both filling and delicious.

Apart from the excellent food served here, the restaurant also stands out from other eateries in the area because of its value for money. Prices are extremely affordable and all items come at a generous portion. Their set meals are especially great for large groups, as they come with multiple dishes and are also good value for money.

Overall, Hong Kong Heung Kee Tea Restaurant is a great place for a casual meal. With its friendly staff, delicious food and affordable prices, it’s no wonder why this restaurant has become a beloved in the local community. Whether you’re looking for a quick bite or an all-out feast, you’re sure to find something you’ll love here.